Step-by-Step Guide to Prepare Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! Appetizing

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!

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Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! cuisine is really a dish that’s classified as an easy task to make. through the use of products which are common around you, it could be created by you in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! dishes that you simply make.

Alright, don’t linger, let’s plan this basil chicken and long bean egg recipe [safe trip in taking off! menu with 17 components which are undoubtedly easy to receive, and we have to process them at the very least through 4 tips. You should invest a while on this, so the resulting food could be perfect.

Composition Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off!:

  1. You need of Long Bean Omelette.
  2. Require 2 for String of Long Bean (diced).
  3. Need 2 eggs.
  4. You need Basil Chicken.
  5. Need 1 brunch of basil.
  6. Give 1 packet for chicken fillets (cut cubes).
  7. Require 2-3 cloves garlic.
  8. Give for Basil chicken sauce.
  9. Give 2 tsp for oyster sauce.
  10. You need 1 tsp – soya sauce.
  11. Prepare 3 tsp dark sweet sauce.
  12. You need of Miffy Creation.
  13. Need – Seaweed.
  14. Require Carrot (slices).
  15. Provide of Cooked rice.
  16. Provide of Left-over long bean.
  17. Prepare for Mayonnaise.

Basil Chicken and Long Bean Egg Recipe [Safe Trip in taking off! steps:

  1. Pan-fried the long bean with 1tbsp of oil for 5mins, add 1/4 tsp of salt and fried evenly. Spread out the long bean in the pan. Add the egg mixtures and cooked till both side are crisp. Cut this into triangle shape for the mountains..
  2. Pan-fried the garlic with 1.5tbsp of oil till fragrant. Add the chicken cubes and pan-fried till slightly pinkish then add the sauce (as above). Then, add the basil leaves and cooked till the chicken is cooked and leave is wilted..
  3. Pan-fried the carrot till soft. Lay it over each other to form the shape of the plane. Use the left-over long bean to create the steering wheel. Use the cooked rice and seaweed to Miffy..
  4. #mycookbook (week 4).

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