Recipe of Ultimate Oats and Besan bread pakora

Oats and Besan bread pakora. The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. They are a good source of carbs and fiber, including the powerful fiber beta-glucan.

Spicy hot aloo bread pakora is a tasty compliment for afternoon tea or served as an appetizer. Bread pakora recipe is made using bread slices and along with that we also need chick pea flour batter to coat them well and deep fry. Bread pakora recipe is something that I have been trying to post since a long time as it is a wonderful snack item and am sure would be loved by all.

How are you currently as of this best period ?, My partner and i expect you’re very well and delighted often. through this web site I am going to introduce the recipe for cooking Oats and Besan bread pakora that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Oats and Besan bread pakora food is in great demand by lots of people, and tastes good also, tends to make all of your household and friends You like it probably.

The popular North Indian Snack enjoyed at every get together, irresistible for kids and adults alike! You can make it at home. They are a good source of carbs and fiber, including the powerful fiber beta-glucan.

Oats and Besan bread pakora cuisine is really a dish that’s classified as an easy task to make. through the use of products that exist around you conveniently, it could be created by you in simple actions. You may make it for friends or family events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Oats and Besan bread pakora dishes that you simply make.

Alright, don’t linger, let’s practice this oats and besan bread pakora formula with 14 elements which are undoubtedly easy to obtain, and we have to process them at the very least through 5 methods. You should commit a while on this, so the resulting food could be perfect.

Ingredients – Oats and Besan bread pakora:

  1. Give 1/2 bowl Gram flour.
  2. Prepare 1/2 bowl – oats.
  3. Prepare 6-8 pods – garlic.
  4. Require Handful for coriander leaves.
  5. Give To taste – salt.
  6. Provide 1/2 tsp red chilli powder.
  7. Need 1/2 tsp for garam masala.
  8. Require 1/2 tsp of coriander seeds powder.
  9. Give 1/2 tsp – carrom seeds.
  10. Prepare 1/2 tsp – cumin seeds.
  11. Need for Water as required.
  12. Provide 4 – whole wheat bread slices.
  13. Require of Cooking Oil for deep frying.
  14. Need of Coriander Cilantro dip for serving.

About Bread Pakora Recipe: The undisputed king of snacks, is an easy to make home recipe. Crispy from outside and soft from inside, Bread pakora has a spicy and tangy taste that is sure to give a mouth-watering experience. Enjoy this potato-filled snack recipe which is deep fried with a cup of hot. An easy to make recipe, these pakoras will be your new favourite.

Oats and Besan bread pakora steps:

  1. Add besan and oats in a mixing bowl. Add carrom seeds and cumin seeds, salt, red chilli powder, garam masala, coriander seeds powder, and grated garlic and chopped coriander leaves. Make a thick batter by adding water..
  2. Mix and whisk the mixture for 2 minutes and then keep aside for 10 minutes. Then adjust the consistency of mixture by adding little water..
  3. Cut the slices of bread diagonally. Heat cooking oil in a wok..
  4. Dip bread slices in batter and put in the wok and deep fry till golden brown colour. Flip the side and fry from other side also..
  5. Serve hot with coriander Cilantro dip..

They are prepared in the same way as the regular ones. They are just given a healthy twist with the addition of the oats. This whole grain helps to lower down the cholesterol level and also keeps the blood glucose levels in check. Bread pakora is an Indian fried snack (pakora or fritter). It is also known as bread bhaji (or bajji).

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