Ingredients to Prepare Keto Egg Roll in a Bowl Favorite


Keto Egg Roll in a Bowl.

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Ingredients requirements of Keto Egg Roll in a Bowl:

  1. Require 1 lb of ground pork, mild flavor.
  2. Provide 1 head – cabbage, thinly sliced.
  3. Provide 1/2 for medium onion, thinly sliced.
  4. You need 1 T sesame oil.
  5. You need 1/4 c of soy sauce.
  6. You need 1 – garlic clove, minced.
  7. Prepare 1 tsp ground ginger.
  8. Prepare 2 T of chicken broth.
  9. Give to taste for Salt and pepper.
  10. Need 2 stalks for green onion, chopped.

Keto Egg Roll in a Bowl start cooking:

  1. Brown ground pork in a large pan or wok over medium heat..
  2. Add sesame oil and onion to pan with browned ground pork. Mix together and continue cooking over medium heat..
  3. Mix soy sauce, garlic, and ground ginger together in a small bowl. Once onions have browned, add the sauce mixture to the pan..
  4. Immediately add the cabbage to the pan and toss to coat evenly. Add chicken broth to the pan and mix. Continue cooking over medium heat for three minutes, stirring frequently..
  5. Garnish with salt, pepper, and green onion..

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