Ingredients to Make Fried Chicken Sweet N' Sour Sauce with Tartar Homemade

Fried Chicken Sweet N' Sour Sauce with Tartar.

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Ingredients – Fried Chicken Sweet N' Sour Sauce with Tartar:

  1. You need 2 for Chicken thigh meat.
  2. Require 1 tbsp of each Seasoning (sake, soy sauce).
  3. Prepare 1 of egg, katakuriko (as needed) Breading (egg, katakuriko.
  4. Require 3 tbsp ○Sweet vinegar 「Soy sauce.
  5. You need 2 tbsp for Sugar.
  6. Give 1 tbsp Vinegar.
  7. Prepare 1 tbsp – water.
  8. You need 1 dash for Sesame oil (or rayu).
  9. Prepare 1 grated, 1 tablespoon combined garlic, ginger」.
  10. Require 1 of ○Tartar Sauce.

Fried Chicken Sweet N' Sour Sauce with Tartar steps:

  1. Preparation 1: Make the tartar sauce. 2. Mix the sweet n' sour sauce together..
  2. Preparation 3: Cut notches into the chicken, and remove the tendons. Pierce the skin with a fork. This tenderizes the meat..
  3. Season with sake and soy sauce, and let sit for a while if you have the time. Rub the chicken thoroughly until no more juices come out..
  4. Lightly coat the chicken from Step 2 in katakuriko, dip in lots of whisked egg, and fry thoroughly in 180℃ oil. If you fry them in a frying pan filled 70-80% full, then you can cut down on the oil..
  5. Marinate the fried chicken in the sweet n' sour sauce, serve on plates, top with lots of tartar sauce, and it is done..

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