Southwest Turkey Meatballs.
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Composition – Southwest Turkey Meatballs:
- Provide 1 1/4 cup 99% lean ground turkey.
- Require 1 of jalapeno seeds removed.
- Need 2 – garlic cloves.
- Need 1/4 cup – chopped fresh cilantro.
- Prepare 3 – scallions.
- Require 1/4 cup of seasoned bread crumbs.
- You need 1 large for egg.
- Prepare 1 tsp ground cumin.
- Prepare 1 pinch oregano.
- You need 1 – salt & pepper to taste.
- Prepare 1 – cooking spray.
Southwest Turkey Meatballs making:
- Lightly spray baking pan with oil and preheat oven at 400°.
- Place jalapeno, garlic cilantro, and scallions into a small food processor or chopper and pulse a few times until finely minced..
- In a large bowl combine turkey, chopped herbs, bread crumbs, egg, cumin, salt & pepper. Using your hands, mix well and measure 1/4 cup meat, then divide in two so you end up with each meatball 1/8 cup in size. Roll and place on a baking pan..
- Bake meatballs at 400° for 15 minutes. And enjoy!.
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