Steps to Make Favorite Stewed Shredded Chicken

Stewed Shredded Chicken.

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, stewed shredded chicken. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Stewed Shredded Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Stewed Shredded Chicken is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have stewed shredded chicken using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Stewed Shredded Chicken:

  1. {Take 1 Pack of Chicken breasts.
  2. {Prepare 1 of Big jar of chunky salsa.
  3. {Take 1 can of MILD rotel with chillies.
  4. {Prepare 1 can of Enchilada sauce.
  5. {Take 1 of Yellow onion diced and bell pepper diced- if you want more than what the chunky salsa has in it.
  6. {Get 1 packages of Taco Bell Taco seasoning- I used half a pack I think.
  7. {Prepare 1 1/2 tbsp of Chopped Fresh cilantro.
  8. {Prepare 1-2 tbsp of minced garlic cloves.
  9. {Get 1/2 of ,a pack hidden valley Ranch dressing powder, or fiesta ranch.
  10. {Get of seasonings of your choice like adobo, salt, pepper, etc.

Instructions to make Stewed Shredded Chicken:

  1. Cleaned and trimmed breast, seasoned them with garlic and onion powders, and a few other seasonings..
  2. Put chicken in crockpot and added rest of ingredients. Put on low for 6-8 hours or high 4-6 hours. Once done, I shredded chicken with fork..

So that’s going to wrap it up with this special food stewed shredded chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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