My little Garlic Chicken and Mushroom bake ?.
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Composition of My little Garlic Chicken and Mushroom bake ?:
- You need 100 g – Cooked chicken, left over.
- Prepare 100 g Button mushrooms cut in half.
- Prepare 1 tbls Butter.
- Require 1 tsp Garlic crushed.
- Need 4 thick slices of courgette cut in half.
- Prepare 1/2 tsp for Italian herbs.
- Prepare 4 Tbls of Passat's tomato juice.
- Need Pinch salt.
- You need 1/2 tsp black cracked peepper.
My little Garlic Chicken and Mushroom bake ? step by step:
- Add the butter to the pan and the garlic on top add the courgettes, fry for 1 minute.
- Next add the mushrooms. And Italian herbs,fry for 3 minutes.add the passata (sieved Italian tomatoes)and then simmer for 5 minutes..
- Then add the cooked chicken and simmer for 3 minutes.next add the salt and quite a bit of cracked black pepper. Then serve hot with some crusty bread or if you have Italian bread..
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