Mashed potatoes and hamburger meat with gravy. This is a tasty quick recipe like and comment and subscribe for more recipe videos!! Serve generous spoonfuls of hamburger gravy over the mashed potatoes. Add salt and pepper to taste.
How to Make Hamburger Gravy with Mashed Potatoes. Potatoes are a popular side dish in my house because they're inexpensive and can be made in a variety of ways. Kitchen Bouquet browning sauce Salt and pepper, to taste Mashed potatoes.
Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mashed potatoes and hamburger meat with gravy. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Mashed potatoes and hamburger meat with gravy is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Mashed potatoes and hamburger meat with gravy is something which I’ve loved my entire life. They’re fine and they look wonderful.
This is a tasty quick recipe like and comment and subscribe for more recipe videos!! Serve generous spoonfuls of hamburger gravy over the mashed potatoes. Add salt and pepper to taste.
To begin with this recipe, we have to first prepare a few ingredients. You can have mashed potatoes and hamburger meat with gravy using 12 ingredients and 9 steps. Here is how you can achieve that.
Ingredients requirements Mashed potatoes and hamburger meat with gravy:
- Require – For the meat.
- Need 1 pound of ground beef or Turkey.
- Require As much garlic as you want.
- You need for Salt.
- You need 1 teaspoons of pepper, parsley,.
- Prepare 2 teaspoon for celery flakes.
- Give 2 teaspoon of cajun season.
- Need 4 bags your favorite kind of potatoes.
- Give of For the gravy.
- Need for The dropping of the the ground beef.
- Require 2-4 teaspoons – flour.
- Prepare 1 cup of warm water.
Add water and cook until thickness you prefer. Add Kitchen Bouquet to color, and salt and pepper to taste. White Trash Hamburger Gravy and Breakfast Biscuits. Serve this meaty milk gravy over noodles, mashed potatoes or homemade biscuits.
Mashed potatoes and hamburger meat with gravy making process:
- Start the meat first. Put it in a pan. Add the seasoning and brown up the meat.
- Drain the grease into a bowl and save for later.
- Start your water for the potatoes. Now I just got the 1.00 ones at the store. But you can use whatever kind you want. Or if you want to do them homemade go for it..
- As the water is boiling take the dropping from the meat and put it back in the pan you just used for it..
- Start out with 1 teaspoons of flour first mix it together and then add another one. Keep stirring it..
- Take the water and slowly add to it.. keep stirring and adding a little bit more flour..
- You can add more of you want more. It is all up to you. But you dont have to add anything to it..
- Move it off the burner.
- Do the potatoes and once they are done add the meat to the potatoes and mix it together. Then put the gravy in and mix it… you can add veggies like green beans to it.
Place hamburger in a large, deep skillet. Crumble and cook over medium high heat until evenly brown. Remove from heat and sprinkle flour over cooked hamburger. Pour the gravy on the potatoes, and you're done! No picky eater can refuse this.
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