Kale Turkey Mince Veggies.
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Ingredients requirements Kale Turkey Mince Veggies:
- Require 1 kg kale, chopped kale.
- You need 2 tbsps for extra virgin olive oil.
- Give 1/2 cup finely chopped onion.
- Need 2 – fresh peppers, minced,.
- You need 1/2 teaspoon for salt, or to taste.
- Give 1/2 kg for turkey mince meat.
Kale Turkey Mince Veggies how to cook:
- Bring a pot of salted water to a boil. Add the chopped kale and boil for 10 to 15 minutes, or until stem portions are tender..
- Heat olive oil in a large skillet; cook onion until just tender add turkey mince meat and stir till it cooked through.
- Add the garlic and cook, stirring, for 1 minute. Add crushed red peppers, kale, and vinegar; cook, stirring, for 1 minute longer…
- Add chopped tomatoes if you want to add it for me I decided not to use it for this meal; heat through and turn off heat. serve with a quinoa.
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