Step-by-Step Guide to Make Homemade Eggs in tomato and beef#familyfriendly

Eggs in tomato and beef#familyfriendly. In a small bowl, generously season sliced beef with salt and pepper, sprinkle on cornstarch, add cooking wine if using; mix well. Add the cooked tomatoes and stir with the beef. Pour cornstarch mixture into sauce until it thickens.

Heat a large skillet over high heat. Heat remaining oil in the skillet. Discard the skin and set the tomato wedges aside.

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, eggs in tomato and beef#familyfriendly. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Eggs in tomato and beef#familyfriendly is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Eggs in tomato and beef#familyfriendly is something that I have loved my whole life.

In a small bowl, generously season sliced beef with salt and pepper, sprinkle on cornstarch, add cooking wine if using; mix well. Add the cooked tomatoes and stir with the beef. Pour cornstarch mixture into sauce until it thickens.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have eggs in tomato and beef#familyfriendly using 6 ingredients and 21 steps. Here is how you cook it.

Composition Eggs in tomato and beef#familyfriendly:

  1. You need 4 for large eggs.
  2. Require 100 g beef, cooked and diced.
  3. Prepare 200 g can diced tomatoes or fresh tomatoes.
  4. Prepare 2 tbsp of tomato paste.
  5. Give to taste Salt and pepper.
  6. You need of Olive oil.

Whisk eggs and season with ½ teaspoon salt and a few dashes of ground white pepper. Heat a non-stick pan over medium-high heat and coat with a thin layer of oil. In a twist on huevos rancheros, eggs are baked in a rich tomato and corned beef ragu for this Mexican style corned beef. Perfect for brunch or a light supper.

Eggs in tomato and beef#familyfriendly steps:

  1. Heat the Olive oil in a pan. Add diced tomatoes and cook for 5 minutes until soften..
  2. Then add tomato paste, diced beef and season with salt and pepper. Mix together..
  3. .
  4. .
  5. Break 4 eggs top of the tomato-beef sauce..
  6. Cover the pan with a lid and cook eggs for 10 minutes. Season with salt and sprinkle chilli flakes and serve it..
  7. .
  8. .
  9. .
  10. .
  11. .
  12. .
  13. .
  14. .
  15. .
  16. .
  17. .
  18. .
  19. .
  20. .
  21. Ingredients.

Hi Ed, there are a couple of ways to add the egg. You can scramble them first and add them at the same time you add the seared beef back in like we do in our tomato and egg stir fry recipe. The second method is adding raw scrambled egg towards the end, like we do in our beef and egg stir-fry recipe. While meat is marinating, prepare the remainder of the vegetables. Heat a large pot of water to boiling.

So that’s going to wrap this up with this special food eggs in tomato and beef#familyfriendly recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Leave a Comment