How to Prepare Super Quick Homemade Kauaiman's famous Healthy Curried ground turkey, broccolli slaw

Kauaiman's famous Healthy Curried ground turkey, broccolli slaw.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, kauaiman's famous healthy curried ground turkey, broccolli slaw. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kauaiman's famous Healthy Curried ground turkey, broccolli slaw is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Kauaiman's famous Healthy Curried ground turkey, broccolli slaw is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have kauaiman's famous healthy curried ground turkey, broccolli slaw using 5 ingredients and 7 steps. Here is how you cook it.

Ingredients Kauaiman's famous Healthy Curried ground turkey, broccolli slaw:

  1. You need 1 1/2 lb for ground turkey thiegh.
  2. Provide 1 1/2 cup for brroccoli slaw.
  3. Provide 1 can of chick peas.
  4. You need 1 cup of mardas hot curry sauce.
  5. Provide 1 1/2 cup – water.

Kauaiman's famous Healthy Curried ground turkey, broccolli slaw how to cook:

  1. Heat olive oil in frying pan.
  2. Brown ground turkey.
  3. Cook for about 5 minutes.
  4. Add Brrocolli Slaw and Chick Peas.
  5. Steam simmer for 5 minutes.
  6. Add curry sauce and cook on low for another 5 or 10 minutes.
  7. Serve over rice or sauteed broccoli.

So that’s going to wrap it up with this special food kauaiman's famous healthy curried ground turkey, broccolli slaw recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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