How to Prepare Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken Favorite

Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken.

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Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken cuisine is really a dish that’s classified as an easy task to make. through the use of elements which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken dishes which you make.

Alright, don’t linger, let’s plan this roasted red pepper, mozzarella and basil stuffed chicken formula with 7 materials which are surely easy to find, and we have to process them at the very least through 8 actions. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken:

  1. Provide of Boneless/skinless chicken breast.
  2. Need – Fresh mozzarella cheese, slice into 8 slices.
  3. Require for jars of roasted red pepper, cut into 1 inch pieces.
  4. Prepare of Basil whole leaves.
  5. Need Fresh Parmesan cheese.
  6. Prepare of Italian seasoning.
  7. You need of Salt and pepper.

Roasted Red Pepper, Mozzarella and Basil Stuffed Chicken steps:

  1. Preheat oven to 400°F. Grease a 9×12 casserole dish..
  2. Butterfly cut by slicing into long side the side of the breast stopping just about a 1/4 of a inch from opposite side..
  3. Lay chicken in casserole dish opened up. Sprinkle the into with half of the Italian seasoning, and salt and pepper..
  4. Stack roasted red pepper, basil, and 1 slice of Mozzarella cheese on the bottom side..
  5. Fold the top flap of the chicken over the bottom side of chicken, tucking in the red pepper, basil, and cheese. Sprinkle remaining italian seasoning of the top of the chicken..
  6. Bake 30-40 minute or (until chicken is no longer pink inside). Pull chicken out of the oven and turn oven broil the high..
  7. Top the chicken with the remaining mozzarella cheese and sprinkle with parmesan cheese..
  8. Broil until cheese is brown and bubbly about 5 mins.

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